Back to list Name: Restoran Dominic Decline ReadySuggesting place Name Description Address Website Menu url EditAdd dish Import dishes Pan-fried cabbage with oven-baked cauliflower cream, marinated cauliflower and sun-dried tomatoesBeef entrecôte with bone marrow, mushrooms, roasted potatoes and blackcurrant sauceCalves liver with polenta, asparagus, onion jam and chanterelle sauceDuck breast with artichoke cream, wine pear and duck heart-port wine sauceGrilled scallops with parsnip cream, chorizo, brown butter and nut crumbsSeasonal fish with asparagus, almond potatoes and caper beurre blancCured duck with duckliver mousse, brioche and blackcurrant-onion jamPan-fried Foie Gras with brioche and apple-fig jamVitello tonnato – veal slices in tuna sauceDeep water schrimp ceviche with mango, coriander and chili oilLavaret (whitefish) tartare with fish roe, rye bread and poached eggOven-baked cauliflower purée soup with eel, green peas, crispy onion and dillGrilled goat cheese with fig, roasted nuts, marinated red onion and herb oilMarinated vegetables – cauliflower, kohlrabi, cabage, white radish, sun-dried tomatoes and herb oilPan-fried Foie Gras with brioche and apple-fig jamMarzipan cream with gooseberry and waffle crumbsChocolate mousse with black bread, raisins, walnut crumbs and caramel saucePanna cotta gorgonzola, rhubarb and meringueEuropean cheeses with apple-fig jam